| ID |
Title |
Language |
Resource Type |
Actions |
| 23685 |
HE 6 Module 13. Assessing Preserved/Processed Food Using Rubric |
English |
Modules |
View
Download
|
| 23684 |
Balay Daku ni Isko |
Tagalog |
Storybooks |
View
Download
|
| 23683 |
Si Inang Tubudan |
Tagalog |
Storybooks |
View
Download
|
| 23682 |
Si Tikboy Tikbalang |
Tagalog |
Storybooks |
View
Download
|
| 23681 |
HE 6 Module 12. Conducting Simple Research |
English |
Modules |
View
Download
|
| 23680 |
HE 6 Module 11. Principles and Skills in Food Preservation |
English |
Modules |
View
Download
|
| 23679 |
HE 6 Module 10. Using Tools and Equipment in Food Preservation |
English |
Modules |
View
Download
|
| 23678 |
HE 6 Module 9. Different Ways of Food Preservation |
English |
Modules |
View
Download
|
| 23677 |
HE 6 Module 8. Marketing of Household Linens |
English |
Modules |
View
Download
|
| 23676 |
HE 6 Module 7. Sewing Household Linens and Product Assessment |
English |
Modules |
View
Download
|
| 23675 |
HE 6 Module 5. Project Plan for Household Linens |
English |
Modules |
View
Download
|
| 23674 |
HE 6 Module 1. Family Resources and needs |
English |
Modules |
View
Download
|
| 23673 |
Ang Paglalakbay Ni Uni |
Tagalog |
Storybooks |
View
Download
|
| 23672 |
HE 6 Module 3. Preparing and Allocating of Family Budget |
English |
Modules |
View
Download
|
| 23671 |
HE 6 Module 2. Source of Family Income |
English |
Modules |
View
Download
|
