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Related Resources
Identify Steel Bars to be Used in Re-bar Fabrication and Installation
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Related Resources
Identify Steel Bars to be Used in Re-bar Fabrication and Installation
Self-Learning Modules- Quarter 1-Home Economics (Cookery): Grade 9, Modules 1-7
Management of Family Resources
Erect and Dismantle Scaffoldings
Causes of Failure in Baking Pies and Pastries
Pie and Pastry Making (Buko Cream Pie)
Pie and Pastry Making (Pineapple Pie)
Pie and Pastry Making (Boat Tart)
Erect and Dismantle Scaffoldings
Technology and Livelihood Education—Home Economics Cookery
TLE Home Economics: Cookery 9 Q1M5 - Recognize Kitchen Premises to be Cleaned and Sanitized
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Self Learning Module | PDF
Description
TLE Home Economics: Cookery 9 Q1M5 - Recognize Kitchen Premises to be Cleaned and Sanitized
Objective
Curriculum Information
Education Type
K to 12
Grade Level
Grade 9
Learning Area
Technology and Livelihood Education
Content/Topic
Home Economics Cookery
Intended Users
Learners
Competencies
Clean and sanitize kitchen premises
Copyright Information
Developer
Renabell O. Ganut
Copyright
Yes
Copyright Owner
Department of Education
Conditions of Use
Reproduce, Use, Copy, Print
Technical Information
File Size
633.86 KB
File Type
application/pdf
