Menu
Home
Resources
K to 12 Resources
Alternative Learning System
Professional Development
Media Gallery
Filter resources by
Title
Keyword
Competency
Help
FAQs
Contact us
Register
Login
Related Resources
Using Baking Tools and Equipment in Preparing Pastry Products - ADM Module in TLE 10
Self-Learning Modules- Quarter 2-TLE (Housekeeping): Grade 9, Modules 1-2
Identify Steel Bars to be Used in Re-bar Fabrication and Installation
Proper Care and Maintenance of Tools and Equipment
Self-Learning Modules- Quarter 1-Home Economics (Cookery): Grade 9, Modules 1-7
Senior High School Tools and Equipment Database
Drafting first year : pick your tools .... drafting tools, and instruments and equipment
EPP - Happy, Joyful, Growing Soil
Proper Etiquette and Safety in the Use of Facilities and Equipment
Related Resources
Using Baking Tools and Equipment in Preparing Pastry Products - ADM Module in TLE 10
Self-Learning Modules- Quarter 2-TLE (Housekeeping): Grade 9, Modules 1-2
Identify Steel Bars to be Used in Re-bar Fabrication and Installation
Proper Care and Maintenance of Tools and Equipment
Self-Learning Modules- Quarter 1-Home Economics (Cookery): Grade 9, Modules 1-7
Senior High School Tools and Equipment Database
Drafting first year : pick your tools .... drafting tools, and instruments and equipment
EPP - Happy, Joyful, Growing Soil
Proper Etiquette and Safety in the Use of Facilities and Equipment
Technology and Livelihood Education—Home Economics Cookery
TLE HE: Cookery 9 Q1M2 - Identify Chemicals to be Utilized in Cleaning and Sanitizing Kitchen Tools and Equipment
View
Download
Self Learning Module | PDF
Description
Identify Chemicals to be Utilized in Cleaning and Sanitizing Kitchen Tools and Equipment
Objective
Curriculum Information
Education Type
K to 12
Grade Level
Grade 9
Learning Area
Technology and Livelihood Education
Content/Topic
Home Economics Cookery
Intended Users
Learners
Competencies
Clean sanitize and store kitchen tools and equipment
Copyright Information
Developer
Jennifer C. Lejesta
Copyright
Yes
Copyright Owner
Department of Education
Conditions of Use
Reproduce, Use, Copy, Print
Technical Information
File Size
751.34 KB
File Type
application/pdf
