Technology and Livelihood Education 7 - Cookery Lesson Plan Quarter 1 – Week 1 – Day 1 Identifying Kitchen Tools, Equipment, and Paraphernalia has been developed through the Curriculum Implementation Division (CID) of the
Schools Division of Guimaras. This material will help learners utilize appropriate kitchen tools, equipment, and paraphernalia.
Objective
Identify kitchen tools and equipment according to their uses.
Curriculum Information
Education Type
K to 12
Grade Level
Grade 11
Learning Area
Content/Topic
USE OF KITCHEN TOOLS, EQUIPMENT, AND PARAPHERNALIA (UT)
Intended Users
Educators
Competencies
Lo 1. utilize
appropriate kitchen
tools, equipment,
and paraphernalia
