This worksheet will help the learners become familiar with important terms in Lesson 1 of Cookery: Clean, Sanitize and Store Kitchen Tools and Equipment
Objective
Identify the chemicals to be utilized in cleaning and sanitizing kitchen tools and equipment
TLE_HECK9-12KP-Ia-1
Familiarize with the important terms in maintaining clean kitchen tools and equipment.
Identify some cleaning agents used in maintain clean kitchen tools and equipment.
Make a correlation between words to solve a given problem/puzzle.
Curriculum Information
Education Type
K to 12
Grade Level
Grade 9
Learning Area
Technology and Livelihood Education
Content/Topic
Home Economics Cookery
Intended Users
Educators, Learners
Competencies
Clean sanitize and store kitchen tools and equipment
Copyright Information
Developer
Jasmin Marteja (jasmin.marteja) -
Mandaluyong City,
NCR
