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Related Resources
Self-Learning Module- Quarter 1-Health: Grade 4, Modules 1-4
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Related Resources
Self-Learning Module- Quarter 1-Health: Grade 4, Modules 1-4
Wastong Nutrisyon: Module
Wastong Nutrisyon: Facilitator's Guide
Nutrition (Food groups and elements of Nutrition)
Nutrition (Food groups and elements of Nutrition)
Healthy Foods (Poster)
Media report: junk food
Nutrition (Briefer)
Nutrition (Powerpoint)
Health—Nutrition
Contextualized Teacher Resource in MAPEH 4
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Learning Material | DOCX
Description
Understanding the importance of reading food labels in selecting healthier and safer food
Objective
Curriculum Information
Education Type
K to 12
Grade Level
Grade 4
Learning Area
Health
Content/Topic
Nutrition
Intended Users
Educators, Learners
Competencies
Analyzes the nutritional value of two or more food products by comparing the information in their food labels
Copyright Information
Developer
JAN KENNITH AGAPITO (janagapito21) - President Manuel Roxas Memorial Integrated School South, Roxas City, Region VI - Western Visayas
Copyright
Yes
Copyright Owner
jan kennith agapito
Conditions of Use
Use, Copy, Print
Technical Information
File Size
886.03 KB
File Type
application/vnd.openxmlformats-officedocument.wordprocessingml.document