Nutrition (Food groups and elements of Nutrition)
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Teacher's Guide | PPTX

Published on 2020 May 6th

Description: This teaching material offers teachers guide and sample activities to use in discussing elements of nutrition and food groups.

Objective: . Recognize the different level or variety of foods with nutrition’s;
2. Appreciate the healthful effect in eating different food groups with nutrition; and
3. Apply and create a nutritious food basket that can be good on health.

Curriculum Information

Education Type	K to 12
Grade Level	Grade 7
Learning Area	Health
Content/Topic	Nutrition
Intended Users	Educators
Competencies	Identifies the right foods during adolescence Follows the appropriate nutritional guidelines for adolescents for healthful eating explains the need to select food based on the nutritional needs during adolescence follows the food pyramid guide for adolscencts and nutritional guidelines forfilipinos in choosing foods to eat

Copyright Information

Developer	Rhodel Jose I. De los Santos
Copyright	Yes
Copyright Owner	SDO Mandaluyong City
Conditions of Use	Use, Copy, Print

Technical Information

File Size	8.46 MB
File Type	application/vnd.openxmlformats-officedocument.presentationml.presentation
Operating System	Windows
No. of Pages	42 slides