Content/Topic
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PERSONAL ENTREPRENEURIAL COMPETENCIES (PECS)
ENVIRONMENT AND MARKET (EM)
USE FISHERY TOOLS AND EQUIPMENT (UT)
PERFORM ESTIMATION AND BASIC CALCULATION (MC)
DRAW THE LAYOUT PLANS FOR PONDS, TANKS PENS AND CAGES (ID)
APPLY SAFETY MEASURES IN FARM OPERATIONS (OS)
CONDUCT PRE-OPERATIONS AQUACULTURE ACTIVITIES
CHANGING WATER OF AQUACULUTURE FACILITY
PREPARE AND MAINTAIN AQUACULTURE FACILITIES (PM)
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