K to 12 Senior High School TVL Track Specialized Subject – AGRI-FISHERY ARTS – RICE MACHINERY OPERATION (NC II) Curriculum Guide

Curriculum Guide  |  PDF


Published on 2019 March 13th

Description
Curriculum Guide of K to 12 Senior High School TVL Track Specialized Subject – Agri-Fishery Arts- Rice Machinery for Grade 11
Objective

Curriculum Information

K to 12
Grade 11
PERSONAL ENTREPRENEURIAL COMPETENCIES (PECS) ENVIRONMENT AND MARKET (EM) Operate Rice Land Preparation Machinery and Equipment (LP) Operate Rice Crop Establishment Machinery and Equipment (CE) 1: Operate Crop Care Machinery and Equipment (CC) Operate Rice Harvesting and Threshing Machinery and Equipment (HT) Operate Rice Drying Machinery and Equipment (RD) Operate Rice Milling Machinery and Equipment (RM)
Educators
Lo 1. recognize personal
entrepreneurial competencies
and skills (pecs) needed in
rice machinery operations Lo 1. recognize and
understand the market in rice
machinery operations Lo 2. recognize the potential
customer/market in rice
machinery operations Lo 3. create new business
ideas in rice machinery
operations by using various
techniques Lo 1. prepare materials, tools
and operate machine and
equipment for rice land
preparation work Lo 2. perform post-operation
activities Lo 1. operate rice crop
establishment machinery and
equipment as directed Lo 2. handle materials, tools,
machinery and
equipment Lo 3. clean up on completion
of work Lo 1. prepare materials, tools
and equipment for crop care
work Lo 2. operate crop care and
machinery as directed Lo 3. store and stockpile
materials Lo 4. clean up on completion
of crop care work Lo 1. prepare materials, tools
and equipment for rice
harvesting and threshing work Lo 2. undertake harvesting and
threshing work as directed Lo 3. handle materials and
equipment Lo 4. clean up on completion of
harvesting and threshing work Lo 1. prepare materials, tools
and equipment for rice
drying work Lo 2. undertake rice drying
activity as directed Lo 3. handle materials and
equipment Lo 4. clean up on completion of
rice drying activities (3
hrs) Lo 1. prepare materials, tools
and equipment for rice milling
activity Lo 2. undertake rice milling
activity as directed Lo 3. handle materials and
equipment Lo 4. clean up on completion of
rice milling activities

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