This module in agriculture discusses about raising of fish.
Objective
After going through this module, learners are expected to:
Conduct a Survey to find out:
1. persons in the community whose occupation is fish culture;
2. kinds of Fish being cultured or raised as means of livelihood
3. possible hazard cause by fish culturing or raising to the
people and community
4. ways to prevent possible hazards brought about by culturing
or raising fish
5. market demands for fish product and by-products
6. direct consumers and retailers
7. benefits that can derived from fish culturing
8. stories of successful entrepreneurs in animal/fish raising
Curriculum Information
Education Type
K to 12
Grade Level
Grade 6
Learning Area
Technology and Livelihood Education
Content/Topic
Propagating trees and fruit trees
Intended Users
Learners
Competencies
Conducts survey to find out persons in the community whose occupation is animal fourlegged fish raising kinds of fourlegged animalsfish being raised as means of livelihood possible hazards that animal raising can cause to the people and community ways to prevent hazards brought about by raising animals market demands for animalfish products and byproducts direct consumers or retailers benefits that can be derived from animalfish raising stories of successful entrepreneurs in animalfish raising
Copyright Information
Developer
Leah Torrecampo (leahtorrecampo) -
Don Remigio M. Limsiaco ES,
Himamaylan City,
Region VI - Western Visayas