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  1. —PREPARE AND DISPLAY PETITS FOURS (PF)

TVL HE: Bread and Pastry Production 12 Q2M4 - Prepare and Display Petit Four
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Description
TVL HE: Bread and Pastry Production 12 Q2M4 - Prepare and Display Petit Four
Objective

Curriculum Information

Education Type K to 12
Grade Level Grade 12
Learning Area
Content/Topic PREPARE AND DISPLAY PETITS FOURS (PF)
Intended Users Learners
Competencies Lo 1. prepare iced petits fours Lo 2. prepare fresh petits fours Lo 3. prepare marzipan petits fours Lo 4. prepare caramelized petits
fours

Copyright Information

Developer Wendy Lyn P. Cortina
Copyright Yes
Copyright Owner Department of Education
Conditions of Use Reproduce, Use, Copy, Print

Technical Information

File Size 776.55 KB
File Type application/pdf