EASE Module 4 Photosynthesis

Learning Module  |  DOC

Published on 2010 October 12th

This module aims to broaden learners' knowledge of the food-making process of plants.
1. Name the factors important to the food-making process
2. Describe the chloroplast
3. Name the pigments and describe how pigments are organized in order to trap sunlight efficiently
4. Differentiate light-dependent reaction from light-independent reaction of photosynthesis
5. Correlate the internal structure of the leaves to the food-making process of plants

Curriculum Information

K to 12
Grade 9
Living Things and Their Environment
Learners, Students
Differentiate basic features and importance of photosynthesis and respiration

Copyright Information

Department of Education
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28 pages