Oral Health (Flip-chart)

Charts  |  PDF


Published on 2020 June 15th

Description
This material is intended for teachers/ health volunteers and workers in delivering complete key messages on OH care. Please refer to the link provided in the External Resource Identifier.
Objective

Curriculum Information

K to 12
Grade 1, Grade 2, Grade 4, Grade 3, Grade 5, Grade 6
Health
Nutrition Personal Health Personal health
Educators, Learners
Distinguishes healthful from less healthful foods Practices good eating habits that can help one become healthy Practices good decision making skill in food choices Describes a healthy person Discusses the importance of eating a balanced meal Discusses the important functions of food Describes what constitutes a balanced diet Displays good decisionmaking skills in choosing the right kinds of food to eat Describes ways of maintaining healthy lifestyle Adopts habits for a healthier lifestyle

Copyright Information

Yes
Save The Children Org.
Use, Copy, Print

Technical Information

34.84 MB
application/pdf