Baking and Pastry Tool: Oven

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Created on 2024 September 11th

Description
A picture of an Oven. Oven is a kitchen appliance used for cooking or heating food through baking or roasting. It is an essential tool for Senior High School students in the TVL Track, particularly in the specialized subject of Home Economics: Bread and Pastry Production. Proficiency in using an oven is crucial for mastering various baking techniques and producing high-quality bread and pastries

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