LRMDS

Pie and Pastry Making (Buko Cream Pie) 819


Description This lesson plan is about making of pies and pastries specifically buko cream pie
Keywords Lesson Plan; Technology; Livelihood; TLE IV; Culinary Arts, Home Economics; Pies; Pastries, Buko Cream Pie
Language English

Pie and Pastry Making (Buko Cream Pie) 819


Material Curriculum
Education Type
Grade
Objectives 1. Apply skills in baking pies and pastries using the basic recipe.
2. Bake buco cream pie.
3. Follow accurately the steps and procedures in baking buko pie.
Intended Users Learners
Accessibility free
Resource Type Teaching Guides

Pie and Pastry Making (Buko Cream Pie) 819


Copyright Owner DepEd
Acquisition Free
Conditions of Use Full